Juices

Fly High - beet, blueberry, pomegranate, raw honey, mint

Pure - carrot, orange, turmeric, ginger, lemon

 

Breakfast

- flaky croissant, turkey bacon, pasture raised egg, avocado aioli, alfalfa sprouts, sweet potato hash

 

Salad

- pistachio crusted salmon, fennel, edamame, Persian cucumber, strawberry basil salsa, spinach, arugula, lemon-tahini dressing

 

Entrée

- frenched bone-in chicken breast, golden beet puree, charred brussels, forbidden rice, pomegranate chicken jus

 

Bowl

- chicken nam, rice noodle, shitake, mung bean, sprouts, pineapple garnish, yuzu vinaigrette

 

Dessert

- toasted coconut bread pudding, cocoa, key lime crème anglais