Hot Box Dinners

Your signature choice served with a side salad & choice of dressing, fresh dinner roll, and chef’s choice of dessert (condiments and utensils included)

from the land

some of our available choices include:

rotisserie free range half chicken

fresh boneless chicken breast

center cut fillet mignon 10. oz

bone-in rib eye steak 16 oz.

new york strip steak 12 oz.

maple leaf duck breast

boneless pork chops

colorado lamb chops

bone-in veal chop

full rack of lamb

pork tenderloin

veal tenderloin

from the water

some of our available choices include:

atlantic farm raised salmon

jumbo tiger shrimp

u-10 diver scallops

maine lobster tails

chilean sea bass

fresh swordfish

florida grouper

mahi mahi

ahi tuna

seafood risotto

lobster, shrimp, scallops, and fish cooked in a saffron broth with fresh herbs and finished with asiago parmesan

sea bass au poivre

fresh chilean sea bass crusted in a peppercorn mélange drizzled with a port wine reduction

honey lime glazed salmon

grilled atlantic salmon finished with an orange blossom honey and lime glaze

vanilla poached lobster

twin lobster tails slow poached in a vanilla creme finished with grand mariner syrup