Healthy Menu

APPETIZER TITLE

PROSCUITTO & CANTALOUPE SALAD

honey . aged asiago . hazelnut oil

SOUP TITLE

KALE & WHITE BEAN MINESTRONE

organic baby carrots . herbs . cremini mushrooms

SALAD TITLE

GREEN BIBB SALAD

orange segments . avocado . goji berries . toasted almonds

strawberry-fennel vinaigrette

ENTREE TITLE

SAGE SCENTED SWEET POTATO GNOCCHI

butternut squash-thyme puree

caramelized mushrooms . goat cheese

SAKE MARINATED TOFU

over charred kale . brussel sprouts . crisp bean sprouts

orange-ginger soy glaze . toasted peanuts

GRILLED ATLANTIC SALMON

edamame-tomato-corn salad

grilled asparagus . lemon

DESSERT TITLE

PINEAPPLE CARPACCIO

mandarin segments . lavender infused honey

 raspberries . mint